Drinks

Lemonade with lemon, pomegranate and ginger

Lemonade with lemon, pomegranate and ginger
Justina Wilhelm
Justina Wilhelm
10 Min.
Makes 4 glasses:
Vegan

Info

Ingredients

Portions

  • 3 lemons
  • 1 pomegranate
  • 1 thumb-sized piece of ginger
  • 3–4 4 tbsp Rapunzel Maple syrup grade C
  • 1 liter of mineral water or still water
  • Fresh basil or peppermint leaves
Average values: pinch = 0.3 g | tip of a knife = 0.1 g

Preparation

Squeeze three lemons. Detach the pomegranate seeds from the pomegranate. Cut the piece of ginger into thin slices. Mix the lemon juice, pomegranate, ginger and maple syrup with a liter of water and stir. Then pour into glasses and add basil or peppermint leaves. Optionally, ice cubes can be used.

USED RAPUNZEL PRODUCTS

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