Drinks

Homemade hemp milk

Name: Homemade hemp milk
Prep time: 10 min
Total time: 10 min
Ingredients: 125 g Rapunzel hemp seeds peeled, from Austria; 1 liter water; 1 pinch Rapunzel sea salt, atlantic; 2 tbs Rapunzel coconut palm syrup; 1 pinch Rapunzel bourbon vanilla powder

Seraphine Wilhelm

10 Min.

Only 1 portion

Vegan

Info

Perptime 10 Min.

Ingredients

Portions

125 g Hemp seeds peeled
1 liter water
1 Atlantic sea salt fine
2 Coconut blossom syrup oder Date syrup HIH
1 Bourbon vanilla powder HIH

Average values: pinch = 0.3 g | tip of a knife = 0.1 g

Preparation

Give one cup water and the hemp seeds into the mixer and blend. Add remaining water and blend all again till smooth and creamy.

Strain creamy mixture into a large pot through a fine sieve, cheesecloth or kitchen towel. To sweeten add optionally coconut palm syrup, date syrup or/and vanilla powder to the hemp milk. Pour hemp milk into a bottle and keep cooled in fridge. Use hemp milk to drink, for cereals or for baking.

USED RAPUNZEL PRODUCTS

Hemp seeds peeled

Coconut blossom syrup

Date syrup HIH

Bourbon vanilla powder HIH