Drinks

Cucumber Lemonade with a hint of Ginger

Name: Cucumber Lemonade with a hint of Ginger
Prep time: 8 min
Total time: 8 min
Ingredients: 1 cucumber (about 300 g); 200 ml water; juice of 3 lemons freshly squeezed; 6 tbs Rapunzel coconut blossom syrup; 1 piece of ginger, finely grated; 1 bottle of soda water

Seraphine Wilhelm

8 Min.

Only 1 portion

Vegan

★ ★ ★ ★ ★

3.0 Rezept bewerten

Info

Perptime 8 Min.

Ingredients

Portions

1 cucumber (about 300 g)
200 ml water
juice of 3 lemons freshly squeezed
6 Coconut blossom syrup
1 piece of ginger, finely grated
1 bottle of soda water

Average values: pinch = 0.3 g | tip of a knife = 0.1 g

Preparation

Cut the cucumber into big chunks, plus keep extra for garnish. Mix the cucumber, ginger and 200 ml of water for 3-4 minutes in a blender. Pour the cucumber puree and lemon juice through a sieve for a fine consistency. Add the coconut blossom syrup and soda water and stir the lemonade with a wooden spoon. Garnish the drinking glasses with the extra cucumber and serve the lemonade.